ange & lauren’s big mtl adventure

So, one great thing about living with your partner is having another mouth to sample your culinary adventures.

for example, veggie shepherd’s pie has been a big hit (and we will be eating it for weeks to come), whereas the zucchini casserole, not so much, thanks to uncooked rice.

this week we are going to try 2 new recipes:
-spaghetti with”farmhouse sauce”
-polenta pizza

I must say, I am the most excited for the polenta pizza for two reasons: 1. its fun and different to have a polenta crust and 2. i have never ever made polenta. finger’s crossed!

I am going to tackle apple crumble this weekend, and let it be a pre-cursor to apple pie. and ange and I are, in the process, going to gain thirty-five pounds each, i suspect. but OMG it will be worth it!